John Morrell Food Group, Lisle, Ill., is introducing the Eckrich-branded Bacon Lovers line of bulk deli meats.
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Reser’s Fine Foods, Beaverton, Ore., is debuting Reser’s American Classics Ranch Potato Salad.
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Alouette Cheese USA LLC, New Holland, Pa., is introducing a line of spreadable cheddar cheeses.
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Pilgrim’s Deli Products, Greeley, Colo., is introducing Captain Morgan Glazed Chicken Strips and Chunks.
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The Tillamook County Creamery Association, a Tillamook, Ore.-based farmer-owned dairy co-op, is releasing a line of light yogurt sweetened with Truvia sweetener.
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Sara Lee Corp., Downers Grove, Ill., is marketing premium quality sliced-to-order deli meats. The selections are hand-rubbed with herbs and spices, and then oven-roasted.
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The dairy sector is becoming an increasingly active battlefield for share of stomach. Not only is there stronger competition between merchandisers of branded and private label offerings, but marketers also are going head-to-head with other popular food segments.
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